Jun 11, - This tasty treat, called “dim sum,” which is Cantonese for “touch the heart In Louisville, that place is Jade Palace, an East End eatery that has.

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Dim sum louisville

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The dim sum crave has spread around the world, and just about every city around the world now boasts a place or two where dim sum may be enjoyed. The meal was so good that we came back on Sunday for a repeat.

Dim sum louisville

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Ngau Yuk Kau are the Chinese equivalent of meatballs, dense rounds of ground beef loaded with aromatic scallions, ginger and garlic. The only thing that might have made our meals more enjoyable would have been another person or two to share them with. I have found that if you have a really outstanding experience at a restaurant, the odds are against the second visit living up to the legend.

Dim sum louisville

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Woo Tou Kou look very similar but are made with earthy taro root in place of turnip. I have found that if you have a really outstanding experience at a restaurant, the odds are against the second visit living up to the legend.

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Point to your favorites, and eat as much as you like. All this was washed down with a big pot of hot tea. Char Sui Bao are soft white wheat rolls, differing from their Western cousins in that they are steamed, not baked, wrapped around a hidden treasure of tender Chinese barbecued pork. Jade Palace offers a large number of traditional dim sum dishes and all the ones we tried were very, very good.

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A few years ago, they kicked things up a notch, adding a squadron of rolling carts that servers push along the long rows of tables, offering diners the option to point out and choose their favorite dim sum delights. Har Gow, shrimp dumplings, are fine-diced shrimp meat steamed in a light, cloud-like won ton wrapper. Jade Palace offers a large number of traditional dim sum dishes and all the ones we tried were very, very good.

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A few years ago, they kicked things up a notch, adding a squadron of rolling carts that servers push along the long rows of tables, offering diners the option to point out and choose their favorite dim sum delights. Har Gow, shrimp dumplings, are fine-diced shrimp meat steamed in a light, cloud-like won ton wrapper. The concept is simple.

Best Dim Sum Restaurant in Louisville - Menu, Photos, Ratings and Reviews of Restaurants serving Best Dim Sum in Louisville. Best Louisville Dim Sum. Jade Palace: Best Dim Sum and authentic Chinese in Louisville - See 36 traveler reviews, candid photos, and great deals for Louisville, KY, at TripAdvisor. Dec 14, - The latest weekly concept I've been lucky enough to enjoy is that of Louisville culinary celeb, Edward Lee, and his Dim Sum Sundays at.

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All the servers were very friendly and helpful, describing dishes, refilling water glasses, clearing empty plates, etc. Ngau Yuk Kau are the Chinese equivalent of meatballs, dense rounds of ground beef loaded with aromatic scallions, ginger and garlic. Har Gow, shrimp dumplings, are fine-diced shrimp meat steamed in a light, cloud-like won ton wrapper.

Dim sum louisville


A few years ago, they kicked things up a notch, adding a squadron of rolling carts that servers push along the long rows of tables, offering diners the option to point out and choose their favorite dim sum delights. Ngau Yuk Kau are the Chinese equivalent of meatballs, dense rounds of ground beef loaded with aromatic scallions, ginger and garlic.

Dim sum louisville

Dim sum louisville

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2 Commentsto Dim sum louisville

  1. Nikodal says:

    I predict we will be making more trips to Louisville in the future.

  2. Arashicage says:

    Ngau Yuk Kau are the Chinese equivalent of meatballs, dense rounds of ground beef loaded with aromatic scallions, ginger and garlic. This is almost unheard of.

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